Nov. 23, 2016News
In a recently published manuscript Leonhardt et al. presented a new tool for the development method of 2D-LC. The authors compared different approaches for determining the orthogonality of two dimensional separating systems that they had ...
Nov. 02, 2016Science
Chromatography is a common tool for purifying proteins. However, selecting the ideal chromatography resin can be difficult. The choice of the resin depends on different parameters, including ease of process/protocol scale-up, purification ...
Sep. 15, 2016Products
Shimadzu has released the GCMS-TQ8050 Triple Quadrupole GC-MS. This ultra-high sensitivity GC-MS/MS system offers both robustness and one of the highest sensitivity levels in the world. It detects ultra-trace concentrations of components ...
Sep. 07, 2016Products
Find and Optimize the Benefits of your HPLC/UHPLC
Kromidas, Stavros (ed.), ISBN: 978-3-527-33972-3, Wiley-VCH, Weinheim
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A practitioner's guide for (U)HPLC users who want to achieve optimal results with their eq ...
Possibilities and Limitations of Modern High Performance Liquid Chromatography
Kromidas, Stavros (ed.), ISBN: 978-3-527-33681-4
Jun. 14, 2016Science
It seems the time is ripe for Micro-LC’s comeback. At least that was the general tenor at the “Hyphenated Techniques in Chromatography” conference, held in Ghent at the beginning of this year.
Currently an increasing demand for 2-dimensional liquid chromatography (2D-LC) is observed. 2D-LC is particular suitable for separating complex mixtures, the components of which are either difficult or even impossible to resolve from each ...
Feb. 12, 2016Science
The separation of complex mixtures is of great importance in the production of pharmaceuticals, fine chemicals, cosmetics and food products, among others.
As a highly selective separation method, chromatography is ...
Feb. 08, 2016Products
The Thermo Scientific Dionex Integrion High-Pressure Ion Chromatography (HPIC) system, the newest addition to the Thermo Fisher Scientific ion chromatography portfolio, is intuitive and easy-to-use, and capable of addressing challenging ...
Jan. 13, 2016Science
It is the most popular alcoholic drink in Europe, and next to drinking water, it is one of the most researched food products with the highest standards regarding quality, freshness, appearance and flavor: it is beer.
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